The season is ending and the colors are fading in the veggie garden.
This is my third season with tomatoes as the focus in the veggie garden. The first year, I planted Burpee, Big Boy Hybrid, it was a great success. This was a tomato that is quite common and hardy in our western New York area. Great for salads and slicing, can grow to a very large fruit. Nice tangy flavor but not good for tomato sauce, for my taste.
The second season I planted the same as above, Why mess with a good thing?
But the this season, feeling a little adventureous, I decided to mix it up a bit. I planted, Burpee, Gardener's delight, this is a very sweet cherry tomato. It can be eaten whole as a snack, or used in salad. It grows in clusters. This was very successful.
Well then I went to a Burpee Heirloom, called Black Krim, well it didn't go over so well with the family and friends, to say teh least. This is a Russian from the Crimean and Black Sea area. It is a juicy, rich flavor with brownish-purple skin. It mades a great pasta sauce but is very seedy.
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